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Menu
Served Weekdays Between 3 and 6 PM
FOOD
FINGERLING NACHOS
Guacamole, Sour Cream, Pickled Red Onions, Pickled Jalapenos, Scallions
$10
GUAC & CHIPS
Fresh Guacamole, Tortilla Chips
$7
CRAB CAKE
Avocado Mango Salsa, Remoulade
$8
LOADED HUMMUS
Cherry Tomatoes, Cucumber, Black Olives, Chickpeas, Feta, EVOO, Pita Bread
$9
CARNE ASADA TACO
Sliced Hanger Steak, Guacamole, Pickled Red Onion, Cilantro, Lime Crema
$9
HALF DOZEN OYSTERS
6 Blue Point Oysters, Mignonette,
Cocktail Sauce
$10
DRINKS
COSMO
Vodka, Triple Sec, Fresh Lime, Cranberry
$7
MARGARITA
Tequila, Triple Sec, Fresh Lime, Agave
$7
APEROL SPRITZ
Aperol, Club Soda, Prosecco, Orange
$7
MATRINI “YOUR WAY”
Your Choice of: Dirty or Twist
$8
SEASONAL SANGRIA
$7
WINE
Pinot Noir | Cabernet | Chardonnay
Pinot Grigio | Sauvignon Blanc
$7
BEER
Draft
$6
Bottle
$4
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